1) Guided tour of the Cortecorbo vineyards: we offer a sensorial and historical immersion in which you will receive information in order to learn the ancient origins of Irpinian wines, and the importance of Taurasi docg (the most celebrated red wine in the south of Italy) and the story of the Cortecorbo family.
2) Guided tour of Cantina: discover how wine is made through the words of a real wine-maker in a suggestive atmosphere. You can also taste the various wine harvests in order to understand the effects of the different aging wood barrels.
3) Cooking class: learn how to make pizza and “Maccaronara” (typical irpinian hand-made pasta). While having fun you can learn the ancient art of hand-made pasta and pizza. Pizza will be cooked in a wood oven in order to taste the result of the cooking class.
4) Wine tasting and countryside lunch: The most important irpinian wines from Cortecorbo winery will be tasted during the lunch: Three red wines (Taurasi docg 2016, Aglianico doc 2017, Campi Taurasini doc 2016). Three White wines (Fiano di Avellino docg 2020, Greco di Tufo docg 2020, Coda di volpe doc 2019). Food: hand-made pizza / two different types of hand-made pasta/ local cheese and salami/ local meat/ dessert.