Anthonia – Campi Taurasini DOC 2017

CAMPI TAURASINI DOC “ANTHONIA” 2016

A kiss between eras

A different variety of Aglianico obtained after aging for 12 months in oak barrels followed by a final refinement in bottle . The hints of ripe cherry, black cherry, morello cherry and blackberries anticipate an innovative taste; a new experience. The compactness of Aglianico takes on a new shape, softer and more delicate, in which a different vision of Aglianico is outlined.

Pairings: extraordinary even on its own, it combines well with roasted or stewed red meats, great cheeses
Production area: Montemarano (AV)
Harvest period: second week of November
Winemaking technique: classic vinification at controlled temperature, long maceration with the skins
Alcoholic strength: about 14%
Refinement: at least 12 months in the bottle
Color: intense ruby ​​red
Scents: ripe cherry, black cherries, morello cherry and blackberries
Flavor: intense, persistent with a slight balsamic note with a balanced balanced spicy fruity taste

750ml bottle